This salad has a heavenly flavor with marshmallows, pineapple, bananas, and whipped cream. It’s always a big hit at Christmas dinner!
Original recipe makes 6 servings
Ingredients
1 pound cranberries
8 ounces miniature marshmallows
2 cups white sugar
1 (20 ounce) can crushed pineapple with juice
1 banana, sliced
1 cup unsweetened whipped cream
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PREP
15 mins
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READY IN
13 hrs 35 mins
Directions
- In a food processor or blender, coarsely grind the cranberries. Place ground cranberries in a large bowl and stir in the marshmallows, sugar and pineapple. Let mixture stand overnight in the refrigerator. Just before serving, stir in the sliced banana and whipped cream.
Nutrition
Calories: 505 kcal
Carbohydrates: 127.4 g
Cholesterol: 10 mg
Fat: 2.3 g
Fiber: 4.8 g
Protein: 1.6 g
Sodium: 33 mg