This is an avocado whip my mum makes. Give it a shot! All my friends were apprehensive at first, but then loved it when they tried it.
Original recipe makes 4 servings
Ingredients
1 avocado, peeled and pitted
1/2 cup milk
1/4 cup white sugar
1/2 teaspoon vanilla extract
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PREP
20 mins
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COOK
20 mins
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READY IN
40 mins
Directions
- Mash avocado with an electric mixer, or use a food processor. Blend in the milk, sugar and vanilla until smooth. Chill for about 20 minutes before serving.
Nutrition
Calories: 146 kcal
Carbohydrates: 18.3 g
Cholesterol: 2 mg
Fat: 8 g
Fiber: 3.4 g
Protein: 2 g
Sodium: 16 mg