Black Bean and Feta Cheese Ugly Dip

Simple, healthy, and delicious black bean dip.

Original recipe makes 8 servings


1/4 cup apple cider vinegar
1/4 cup white sugar
1/4 cup olive oil
1 (15 ounce) can black beans, drained and rinsed
1 (11 ounce) can Mexican-style corn, drained
1 (4 ounce) package crumbled feta cheese
5 green onions, chopped

  • PREP

    15 mins


    1 hr 15 mins


  1. Whisk vinegar, sugar, and olive oil together in a bowl.
  2. Mix black beans, corn, feta cheese, and green onions together in a separate bowl. Drizzle dressing over black bean mixture; toss to coat. Refrigerate dip 1 hour before serving.


Calories: 203 kcal
Carbohydrates: 23.4 g
Cholesterol: 13 mg
Fat: 10.1 g
Fiber: 4.7 g
Protein: 6.3 g
Sodium: 497 mg