Feta Cheese Ball

For all you garlic-lovers–this cheese ball is easy and delicious! I get a lot of requests for this recipe. Serve with garlic bagel chips.

Original recipe makes 2 cheese balls


2 (8 ounce) packages cream cheese, softened
4 ounces feta cheese, crumbled
4 tablespoons olive oil
5 green onions, finely chopped
3 cloves garlic, minced
4 teaspoons dried dill weed
2 teaspoons dried oregano
1 teaspoon cracked black pepper

  • PREP

    10 mins

  • COOK

    2 hrs


    2 hrs 10 mins


  1. In a large bowl, combine cream cheese, feta cheese, olive oil, green onions and garlic. Season with dill, oregano and pepper. Mix well, and form into 2 balls. Cover, and chill for 2 hours.


Calories: 75 kcal
Carbohydrates: 1 g
Cholesterol: 19 mg
Fat: 7.3 g
Fiber: 0.1 g
Protein: 1.7 g
Sodium: 82 mg