Quick and Easy Guacamole

I started making guacamole this way after eating at one of my student’s mom’s restaurant. I absolutely loved her guacamole, so I tried to recreate it.

Original recipe makes 4 servings

Ingredients

2 avocados – peeled, pitted, and diced
2 green onions, chopped
1 tablespoon chopped fresh cilantro
1 teaspoon seasoned salt
1 teaspoon ground black pepper
1 teaspoon garlic, minced
1/2 lime, juiced

  • PREP

    10 mins

  • READY IN

    10 mins

Directions

  1. Combine avocado, green onion, cilantro, seasoned salt, black pepper, garlic, and lime juice in a bowl; mash with a spoon or potato masher until mostly smooth with small chunks.

Nutrition

Calories: 168 kcal
Carbohydrates: 10.4 g
Cholesterol: 0 mg
Fat: 14.8 g
Fiber: 7.1 g
Protein: 2.3 g
Sodium: 238 mg

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