Begin with hot dog buns to make this a quick addition to your weekday Italian dinners.
Original recipe makes 8 breadsticks
2 tablespoons grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon dried basil, crushed
4 hot dog buns, split
2 tablespoons margarine, softened
- Preheat an oven to 400 degrees F (200 degrees C). Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside.
- Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside. Spread the cut sides of the hot dog buns with margarine. Sprinkle with the Parmesan cheese mixture and place, margarine-side-up, onto a baking sheet.
- Bake in the preheated oven until golden brown, about 10 minutes.
Calories: 181 kcal
Carbohydrates: 22 g
Cholesterol: 2 mg
Fat: 7.9 g
Fiber: 1.1 g
Protein: 5.3 g
Sodium: 307 mg