This recipe is very good and so easy to make. I always serve it when I have a party. Succulent smoked salmon is blended into a creamy, flavorful mixture that’s great on crackers or warm bagel slices.
Original recipe makes 12 servings
Ingredients
1 (8 ounce) package cream cheese, softened
2 ounces flaked or chopped smoked salmon
1 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon minced garlic
1/4 teaspoon onion powder
1/4 teaspoon seafood seasoning
1 dash ground black pepper
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PREP
5 mins
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READY IN
5 mins
Directions
- In a medium bowl, mix together cream cheese, salmon, lemon juice, Worcestershire sauce, garlic, onion powder, seafood seasoning and ground black pepper. Chill in the refrigerator until serving.
Nutrition
Calories: 72 kcal
Carbohydrates: 0.7 g
Cholesterol: 22 mg
Fat: 6.7 g
Fiber: 0 g
Protein: 2.3 g
Sodium: 105 mg