Salmon Spread I

This recipe is very good and so easy to make. I always serve it when I have a party. Succulent smoked salmon is blended into a creamy, flavorful mixture that’s great on crackers or warm bagel slices.

Original recipe makes 12 servings


1 (8 ounce) package cream cheese, softened
2 ounces flaked or chopped smoked salmon
1 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon minced garlic
1/4 teaspoon onion powder
1/4 teaspoon seafood seasoning
1 dash ground black pepper

  • PREP

    5 mins


    5 mins


  1. In a medium bowl, mix together cream cheese, salmon, lemon juice, Worcestershire sauce, garlic, onion powder, seafood seasoning and ground black pepper. Chill in the refrigerator until serving.


Calories: 72 kcal
Carbohydrates: 0.7 g
Cholesterol: 22 mg
Fat: 6.7 g
Fiber: 0 g
Protein: 2.3 g
Sodium: 105 mg