Bachelors Flamin’ Hot Mexican Bean Dip

This is a great dip for block parties, office parties, football parties..lots of parties! Its hot and easy, not to mention quick.

Original recipe makes 12 servings

Ingredients

1 tablespoon olive oil
1 clove garlic, minced
1 onion, chopped
1 (11 ounce) can chopped jalapeno peppers
1 (15 ounce) can black beans with green chilies, drained
1 (10 ounce) can diced tomatoes with green chilies, drained
1 (15 ounce) jar nacho cheese dip

  • PREP

    5 mins

  • COOK

    15 mins

  • READY IN

    20 mins

Directions

  1. Heat the olive oil in a large saucepan over medium heat. Add onion and garlic; cook and stir until onion is translucent, about 5 minutes. Pour in the jalapenos, black beans, diced tomatoes with green chilies and cheese dip. Heat through, stirring to blend as needed. Serve hot.

Nutrition

Calories: 165 kcal
Carbohydrates: 10.1 g
Cholesterol: 25 mg
Fat: 10.3 g
Fiber: 3 g
Protein: 8.6 g
Sodium: 1093 mg

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