Creamy Vanilla Frozen Yogurt


A creamy and delicious frozen yogurt with a subtle hint of vanilla.

Original recipe makes 1 quart

Ingredients

3 cups Greek yogurt
3/4 cup white sugar
1/2 teaspoon vanilla extract

  • PREP

    5 mins

  • READY IN

    1 hr

Directions

  1. Mix together the yogurt, sugar, and vanilla. Refrigerate the yogurt mixture for 45 minutes.
  2. Pour the yogurt mixture into the bowl of an ice cream maker and freeze according to the manufacturer’s directions

Nutrition

Calories: 342 kcal
Carbohydrates: 43.6 g
Cholesterol: 34 mg
Fat: 15 g
Fiber: 0 g
Protein: 9 g
Sodium: 98 mg