Sheet Cake Archives - Page 11 of 12

Oma’s Rhubarb Cake

Oma always makes this for her grand kids after she picks through her garden. Probably not good for the thighs but Oma’s cooking is always good for the taste buds.

Fabulous Fudge Chocolate Cake

This is my favorite chocolate cake recipe because of the moist texture and rich, dark chocolate flavor. Enjoy!

Grandma’s Eggless, Butterless, Milkless Cake

You can get a moist chocolate cake without eggs, butter, or milk thanks to this recipe, tested by Grandma and approved by all who try it.

The Best Chocolate Cake You Ever Ate

I make this cake over and over. It is easy to put together and the frosting of the cake is easy and fast. It goes fast around my house.

This is moist and delicious yellow cake that will be a favorite in your recipe file. It calls for 24 servings so it’s a good start on a wedding cake. For other occasions you could make one 9×13 and 12 cupcakes. I’m sure you will like this recipe!

Banana Chocolate Chip Dessert

Bananas and chocolate, a great combination. Top with your favorite toppings — chocolate syrup and whipped cream are great!

White Texas Sheet Cake

This cake is good to make a day ahead, and is very popular at potlucks.

Moist Carrot Cake

This cake was made and brought to me at work. It is the moistest carrot cake I have ever had. Decorate with Cream Cheese Frosting.

Apple Cake V

A quick and easy apple cake. Moist and satisfying.

Surprise Banana Cake

This is an old Seattle recipe for a simple cake to turn overripe bananas into a delicious dessert.

Melt In Your Mouth Blueberry Cake

This is a nice tender cake – one of my Mom’s specialties from years ago. It is a great cake to take along to a picnic.

Yellow Cake Made from Scratch

Very simple cake, anyone can make it. You may substitute butter or margarine for half of the shortening if you desire.

Rhubarb Cake I

Delicious served warm with ice cream. If you don’t have buttermilk, you may substitute sour milk. Stir 1 tablespoon of vinegar or lemon juice together with 1 cup of milk and let stand for 10 minutes.

Best Moist Chocolate Cake

My mom created this recipe years ago and my sisters and brother and I have entered this in 4-H and won many awards. Yummy on its own or with chocolate frosting!

Pumpkin Roll II

This is the best pumpkin roll I’ve ever tasted. Everyone who tastes it always ask for the recipe. Note: One 29 ounce can of pumpkin will make 5 pumpkin rolls. Dust with additional confectioners’ sugar, if desired.

Dark Chocolate Cake II

The absolute best, richest, and easiest one-bowl chocolate cake recipe ever! It’s great topped with chocolate cream cheese frosting!

Texas Sheet Cake V

I have made this recipe for years. My children always chose it for their birthday cake over any other, and it makes enough for a crowd. Moist and delicious. Very easy to make. Enjoy!