Caramel Chocolate Dip is a treat that will entice kids to eat their fruit.
Chocolate Candy
Pioneer Potato Candy
The main ingredients for this old fashioned candy are mashed potato and confectioners’ sugar. Salted peanuts can be substituted for shredded coconut for a different taste.
Snowflake Truffles
This recipe makes white chocolate and coconut truffles with a surprise!
Avocado Irish Cream Fudge
Although avocados seem like a strange ingredient for fudge, they give a great creamy texture to a decadent treat. I often give it as a gift for the holidays and no one can ever believe it’s made with avocados!
Peanut Butter Crunch Apples
Apples and peanut butter are a classic combination. Surprise your friends this fall with this crispy peanut butter cookie coated caramel apple creation.
Mom’s Fudge
This is such a simple fudge recipe. My mom has made this creamy and yummy fudge since I can remember! Everyone that tries it can’t stop eating it! The best thing about it is you can personalize it by mixing in any of your favorite candies.
Sherika’s Easy Corn Fudge
When my doctor said that I needed to eat more vegetables, I decided to make a recipe that was good and had vegetables. I knew that fudge was one of my favorite things to eat and that corn was a vegetable that did not have a lot of flavor. So I mixed those two things together and it was delicious. I could not even tell that I was eating vegetables!
Chocolate Marshmallow Candy
Very easy and delicious chewy chocolate candy. Stores in refrigerator for several days.
Old-Fashioned Fudge
This is a lot of work, but well worth it. This fudge never lasts past the day I make it.
Double Flavor Fudge
This recipe takes just minutes to make, with big results. Very creamy and tasty. Peanut butter chips can be substituted for butterscotch chips.
Circus Freaks
A crazy combination of banana, peanut butter, bacon, and chocolate…yeah, hence the name. I was inspired to create this concoction by a burger known as the Elvis which came topped with bacon and peanut butter. Refrigerate leftovers.
Mocha Fudge
This is an easy traditional fudge that is best made using a candy thermometer. It is a creamy coffee flavored fudge with a hint of chocolate and pecans swirled in. If you like fudge without nuts, simply leave them out.
Simple and Amazing Peanut Butter-Chocolate Fudge
This is such an easy recipe to throw together with a few ingredients. It always gets rave reviews. The recipe uses peanut butter, but you can substitute any nut butter or sunflower seed butter. A favorite of mine is to use hazelnut butter. Slice into triangles and top with some whipped cream (I use chilled coconut milk) and orange zest.
Easy Butter Fingers Candy
Sometimes I am embarrassed to tell people how easy this delicious candy is to make. It tastes very much like a famous crunchy peanut candy bar, and can be made in about 10 minutes (total time)! I like to buy a lot candy corn right after Halloween when it is on sale so it can be a very inexpensive candy to make. Sometimes I drizzle some melted milk chocolate on top of the semisweet chocolate after it’s cooled just for decoration.
Almond Buttercrunch Candy II
This is a close copy of the popular almond and chocolate candy.
Cherries and Chocolate Fudge
Cherries and chocolate are an all time favorite combination. This chocolate fudge has candied cherries and almonds throughout, and is topped with more cherries and pecans.