This recipe was made by my mother only around Christmas time. Now, I carry on the tradition of this sweet confection.
Chocolate Candy
Peanut Cluster Candy
This recipe is quick and easy to prepare and makes a great candy for holiday parties or just for munchy snacks.
Caramel Sea Salt Dark Chocolate Coins
These chocolate coins are inspired by my love for the chocolate-salt-caramel flavor combination, and my fascination with edible money. To this day, if I’m in a store and I see those little mesh bags of chocolate coins, I immediately turn into a 5-year-old. Those foil wrapped chocolates were, for whatever reason, my absolute favorite. Come on, money and chocolate in one shiny package…beautiful.
Addictive Chocolate Truffles
Well, not really addictive, I can stop anytime I want to… Melt in your mouth chocolate truffles that are almost too good to eat. Next time I am going to experiment with a little instant coffee dissolved in hot water for a mocha flavor.
Easy Cashew Sea Salt Toffee
Ready in minutes, this toffee takes all the guesswork out of candy making, and is by far the most requested holiday treat I make. My family won’t let me in the door without a few batches in tow. Makes a great gift wrapped up in a holiday tin!
Rocky Road Caramel Apples
Caramel apples are taken down a rocky road by rolling in marshmallows and pecans. A dark chocolate drizzle finishes them off.
Ghirardelli® Chocolate Saltine Toffee
Transform saltine crackers into crunchy toffee by topping with homemade caramel, bittersweet chocolate, and sliced almonds. Enjoy the multi-layered texture and a symphony of sweet and savory.
Country House Fudge
I have been making this fudge for about 15 years. It is a holiday must. My relatives demand it. It makes 2 – 9×13 inch pans, so there is plenty to share.
Peanut Butter Eggs II
I make these wonderful chocolate covered peanut butter candies in the shape of eggs at Christmas time.
Delicious Matzo Candy
When you try this incredible candy, you won’t believe how good it tastes!
World’s Best Oreo® Fudge
This Oreo® Fudge is very sweet with loads of cookies. A pretty addition to any holiday dessert platter.
Rum Truffles
These truffles will be soft inside despite that it feels firm on the outside. You only need to store them in a cool place, but not necessarily the fridge. Make sure you always use an airtight container! Be sure to use good quality chocolate!
Chocolate Covered Blueberries
Chocolate Covered Blueberries! These are unbelievably wonderful. Eat your fruit and have some chocolate too!
Reindeer Poop
A friend gave me this easy candy recipe, and now I make it every Christmas. The mixtures of different chocolates make for a great milk chocolate flavor. The best part is it’s made in the slow cooker. Just put in your ingredients and let your cooker do the hard work. These little candies make a great gift-giving idea.
Easy Chocolate Truffles
One basic recipe with a variety of liqueurs and coatings to choose from.
No Fail Chocolate Fudge
This fudge recipe is super creamy and everyone requests it during the holidays. While preparing, be sure that you don’t let the mix get hotter than 238 degrees or it gets really dry but still tastes good.
Duo-Chocolate Fudge
This delicious fudge recipe is for all those milk chocolate lovers out there! From our family to yours…enjoy the holidays!