Frozen Desserts Archives - Page 8 of 9

Vanilla Ice Cream VIII

Just milk, sugar and vanilla. This vanilla ice milk is so easy and tastes just like snow cream. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.

Kulfi

This is a simple but delicious recipe for Kulfi (Indian Ice Cream) that I got from my sister-in-law. I have made this several times, and it always gets rave reviews – even the kids love it! For extra flavor, you could add a few drops of rose water or ground pistachios.

Peanut Butter Cup Ice Cream

Rich, creamy, peanut butter ice cream loaded with chocolate peanut butter cups!

Fruited Ice Cream

First Prize ice cream–feel free to use your favorite fruit in place of the strawberries. This is designed for an old-fashioned ice cream maker that yields 1 gallon; be sure to scale recipe down if you have a countertop model.

Easy, Eggless Strawberry Ice Cream

Use your ice cream maker to create this rich and creamy strawberry ice cream. There are no eggs in this recipe.

Cake Batter Ice Cream

I was in love with this ice cream from a couple of local stores, and I combined a couple of different recipes and came up with this one.

Butter Pecan Ice Cream

Creamy homemade ice cream! Excellent summertime treat!

Strawberry Whipped Sensation

Fresh strawberries in a creamy whipped mixture on a chocolate cookie base are topped with more strawberries for an elegant frozen dessert.

Five Ingredient Ice Cream

It takes only 5 ingredients to make this fabulously creamy family pleaser! Before freezing, you can also add crushed sandwich cookies, nuts, chocolate chips, coconut or other favorites!

Vanilla Ice Cream IV

This is the best Vanilla Ice Cream you’ll ever eat. The pudding makes it so much creamier than plain vanilla ice cream. If you want to add fruit, put the sugar in the chopped fresh fruit ahead of time to sweeten it, and then add to the mixture! Please note: this recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs. Important: be sure to use only fresh eggs for this recipe.

Fried Ice Cream

Vanilla ice cream with a crunchy coating. Serve with whipped cream, honey, and cherries.

Butter Brickle Frozen Delight

This dessert is a frozen winner! It is made in a 9" springform and can be stored in the freezer and served immediately when unexpected company arrives. It is a very rich dessert with layers of butter brickle, caramel sauce, and a rich layer of cool whip & cream cheese. Very rich!