Here is a quickie dip that will make your family love steamed artichokes and asparagus!
Original recipe makes 1 cup
Ingredients
1 cup mayonnaise
1 1/2 teaspoons sesame oil
2 tablespoons soy sauce
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PREP
5 mins
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READY IN
5 mins
Directions
- Stir together the mayonnaise, sesame oil, and soy sauce in a small bowl. Serve as a dip for steamed vegetables.
Nutrition
Calories: 208 kcal
Carbohydrates: 1.2 g
Cholesterol: 10 mg
Fat: 22.7 g
Fiber: 0 g
Protein: 0.5 g
Sodium: 382 mg