These french fries are made in the oven.
Original recipe makes 6 servings
Ingredients
2 1/2 pounds baking potatoes
1 teaspoon vegetable oil
1 tablespoon white sugar
1 teaspoon salt
1 pinch ground cayenne pepper
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PREP
15 mins
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COOK
30 mins
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READY IN
45 mins
Directions
- Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with foil, and coat well with vegetable cooking spray. Scrub potatoes well and cut into 1/2 inch thick fries.
- In a large mixing bowl, toss potatoes with oil, sugar, salt and red pepper. Spread on baking sheet in one layer.
- Bake for 30 minutes in the preheated oven, until potatoes are tender and browned. Serve immediately.
Nutrition
Calories: 156 kcal
Carbohydrates: 34.1 g
Cholesterol: 0 mg
Fat: 1 g
Fiber: 3.3 g
Protein: 3.8 g
Sodium: 403 mg