These bar cookies are a great replacement to the classic brownie! Try using grated orange zest in the place of the vanilla for a citrusy twist!
Original recipe makes 4 dozen
Ingredients
1 1/4 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 cup butter, softened
3/4 cup white sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon vanilla extract
3 cups quick cooking oats
2 cups butterscotch chips
Directions
- Preheat oven to 375 degrees F (190 degrees C).
- Combine flour, baking soda, and cinnamon in small bowl.
- Beat butter or margarine, sugar, brown sugar, eggs and vanilla in large bowl.
- Gradually beat in flour mixture.
- Stir in oats and butterscotch chips. Spread dough into greased 15 x 10 inch pan. Bake for 18-20 minutes or until very lightly browned.
Nutrition
Calories: 268 kcal
Carbohydrates: 34.1 g
Cholesterol: 38 mg
Fat: 12.9 g
Fiber: 1.2 g
Protein: 2.6 g
Sodium: 131 mg
