Doreen’s Ham Slices on the Grill

          

This is a longtime favorite of my family — even the most selective ‘diners’ like it! Cooked ham is basted with a warm, zesty sauce while grilling. Smoked turkey slices may be substituted for ham.

Original recipe makes 4 servings

Ingredients

1 cup packed brown sugar
1/4 cup lemon juice
1/3 cup prepared horseradish
2 slices ham

  • PREP

    10 mins

  • COOK

    15 mins

  • READY IN

    25 mins

Directions

  1. Preheat an outdoor grill for high heat and lightly oil grate.
  2. In a small bowl, mix brown sugar, lemon juice and prepared horseradish.
  3. Heat the brown sugar mixture in the microwave on high heat 1 minute, or until warm.
  4. Score both sides of ham slices. Place on the prepared grill. Baste continuously with the brown sugar mixture while grilling. Grill 6 to 8 minutes per side, or to desired doneness.

Nutrition

Calories: 245 kcal
Carbohydrates: 58 g
Cholesterol: 8 mg
Fat: 1.3 g
Fiber: 0.9 g
Protein: 2.7 g
Sodium: 260 mg

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