A twist on traditional guacamole, with a sweet mango tang! Enjoy with chips!
Original recipe makes 6 servings
Ingredients
3 large avocados, peeled and pitted
1 small red onion, chopped
1 mango – peeled, pitted, and chopped
1 lime, juiced
1 tablespoon minced garlic
1 tablespoon salt
3 tablespoons chopped fresh cilantro
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PREP
15 mins
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READY IN
15 mins
Directions
- Mash avocados in a medium bowl to a lumpy consistency. Mix onion, mango, lime juice, garlic, salt, and cilantro into avocado.
Nutrition
Calories: 254 kcal
Carbohydrates: 19.1 g
Cholesterol: 0 mg
Fat: 20.9 g
Fiber: 10.5 g
Protein: 3.3 g
Sodium: 1175 mg