Green Onion Ranch Dip

Being my creative self, I made this for an office party years ago. It turned out so great that when I moved from Austin, one of my co-workers emailed me for the recipes so she could still make it for the group! Serve with corn chips, potato chips or even butter crackers.

Original recipe makes 2 1/2 cups dip


1 (8 ounce) package cream cheese, softened
1 (8 ounce) container sour cream
1/2 cup mayonnaise
1 (1 ounce) package ranch dressing mix
18 green onions, chopped
1 jalapeno pepper, seeded and minced

  • PREP

    15 mins


    8 hrs 15 mins


  1. Combine cream cheese, sour cream, and mayonnaise in a blender; puree until smooth. Sprinkle in the ranch dressing mix, green onions, and optional jalapeno; puree until well combined. For best results, refrigerate overnight before serving.


Calories: 111 kcal
Carbohydrates: 2.7 g
Cholesterol: 19 mg
Fat: 10.7 g
Fiber: 0.4 g
Protein: 1.5 g
Sodium: 171 mg