Absolutely delicious! This recipe started out as a basic honey roasted beer nut recipe and evolved into this splendid party treat.
Spicy Appetizers
Stuffed Pepperoncini
If you bring this dish to a party, make sure you bring the recipe with you, because everyone will want it after eating these.
Sweet and Spicy Pumpkin Seeds
Our family’s favorite is this unusually tasty way to use those pumpkins seeds from your Halloween jack-o’-lanterns.
Quesadilla Jalapeno Spread
This is a delicious creamy jalapeno spread to use on quesadillas, tacos, or whatever you want. It tastes just like the one on Taco Bell’s quesadillas.
Mexican Style Dip
This Tex-Mex recipe was a big hit when brought it to work. My shift starts at 7 AM the dip was gone by 8 AM. With many requests for the recipe!
Spiced Bacon Twists
The Tuck U Inn at Glick Mansion in Atchison, Kansas serves this for breakfast. People just rave about the caramel, candy coating combination on the bacon!
Crispy Vegetable Pakoras
These are very yummy, and if any of you have ever had Japanese tempura coated veggies, you’ll love this recipe. It’s similar, yet it is unique in it’s taste. Serve with a chili sauce, mint yogurt sauce, or sweet and sour sauce. Try other vegetables for dipping, such as sweet potatoes, broccoli and asparagus.
Sweet Chili Thai Sauce
A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables.
New England Crab Cakes
This recipe comes from Maine and is EXCELLENT! These cakes are so yummy they almost melt in your mouth! They’re great served with a seafood pasta salad, boiled potatoes, or fresh steamed veggies.
Baked Buffalo Chicken Dip
You can’t keep showing up at these Super Bowl parties with a bag of chips every year. So, if you’re ready to go from snack scrub to appetizer all-star, then give this great baked dip a try.
Garlic-Ginger Chicken Wings
My mom lives in a small town in western New York, called Clifton Springs. Whenever I go home to visit, I usually indulge in some Buffalo chicken wings from a place called Emerson’s. They have two flavors of wings; Buffalo-style, and sweet and sour. I came up with what turned out to be a deliciously sticky, ginger and garlic glaze. I really hope you give these a try.
Chili Cheese Dip III
This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!
Chicken Taquitos
Smoked cheese and green salsa give these crispy chicken taquitos that extra yum! Thinner corn tortillas will work the best. If you can’t find the smoked cheese blend in your area, try using regular smoked Cheddar or Monterey Jack cheese.
Deer Poppers
I recently took these to a Halloween party and they did not make it to the barn where the party was at! I bet 15 people asked me for the recipe. If you don’t like the gamey taste of deer meat this recipe is for you!! These make great appetizers. Even people who don’t like deer meat liked these!
Spicy Oil and Vinegar Bread Dip
This recipe is fantastic with warm crusty Italian bread, or any other bread for that matter! Use extra virgin olive oil and really good aged balsamic vinegar. For best results, make a day ahead and store in the refrigerator so flavors can meld.
